Easter with Giacomazzi 1968: discover our artisanal dove cakes
Easter is synonymous with tradition, conviviality, and sweetness. To celebrate this holiday in the best possible way, Giacomazzi 1968 offers a selection of artisanal Colomba cakes, crafted with passion, high-quality ingredients, and techniques that respect Italian baking traditions. Whether you're looking to enhance your table or give a special gift, our Colomba cakes are the perfect choice for a moment of authentic pleasure.
Artisanal craftsmanship: tradition makes the difference
Our Colomba cakes are the result of an artisanal process with meticulous attention to detail. Preparation begins with the selection of authentic ingredients : high-quality flour, fresh eggs, select butter, and sourdough starter, which guarantees a light and fluffy dough. The long natural leavening process , lasting over 48 hours, allows for a soft and fragrant texture.
After rising, the dough is kneaded by hand, enriched with ingredients chosen according to the variant, and delicately shaped into the typical colomba shape. Slow, temperature-controlled baking ensures perfect browning, while the artisanal glaze , with almonds or pistachios, adds crunch and an unparalleled touch of sweetness.
Giacomazzi colombe 1968: tastes for all palates
On our site you will find different variations of artisanal doves , designed to satisfy every taste:
● Chocolate Colomba : Perfect for chocolate lovers, with a soft dough enriched with delicious dark chocolate chips.
Discover the chocolate dove
● Natural Colomba without candied fruit : A simple and genuine variant, ideal for those who prefer the purity of flavours without candied fruit.
Discover the Colomba without candied fruit
● Colomba with pistachio drops and glaze : A perfect combination of the softness of the dough and the creaminess of the pistachio, with a delicious glaze.
Discover the pistachio dove
● Classic Colomba with Candied Fruit : The great Easter classic, with candied orange peel and a crunchy almond glaze.
Discover the classic colomba
● Apricot Colomba : A delicate and fruity flavor, enriched with pieces of candied apricot that give freshness and sweetness to every bite.
Discover the apricot dove
Whatever your choice, each Colomba is prepared with the same artisanal care and attention to detail that has always distinguished us.
Buy online and bring the sweetness of Giacomazzi 1968 to your table.
This year, make your Easter even more special with Giacomazzi 1968 artisanal doves ! You can purchase them conveniently online from our official shop and receive them directly at home thanks to our fast shipping service.
With just a few clicks, you can choose your favorite version, select a gift package, and surprise friends and family with a traditional dessert made with quality ingredients and all the passion of Giacomazzi 1968.
Celebrate Easter with tradition and artisan quality
Giacomazzi 1968 Colomba cakes aren't just sweet treats, they're true symbols of sharing and love for tradition. Whether you want to enjoy them with your family or gift them to someone special, choose the quality and care of a handcrafted product that reflects our history and passion for pastry making.
Order your dove from our shop now Shop and make your Easter unforgettable!
