The artisanal panettone that makes the difference!
In the heart of Parma, where tradition and craftsmanship intertwine in a tale of excellence, Giacomazzi 1968 has transformed a traditional holiday dessert into a symbol of solidarity. The artisanal panettone, prepared with select ingredients and the passion that only long experience can convey, becomes the protagonist of a story that transcends flavor, touching the heart of the community.
A concrete commitment
For the third consecutive year, Giacomazzi 1968 renews its commitment to the Pietro Barilla Children's Hospital of the University Hospital of Parma. During the holiday season, for every artisanal panettone sold, the company will donate €1 to the Giocamico Association , which for 25 years has been working with its volunteers to bring comfort and smiles to the young patients of the hospital.
Giocamico is a key player in the local community: thanks to its staff and volunteers, it offers emotional support and organizes recreational activities that help children navigate their hospital stay with greater peace of mind. Supporting this cause means directly contributing to the well-being of these little ones and their families during this challenging time.
A gesture of solidarity that smells of tradition
Giacomazzi 1968, a historic bakery and pastry company in Parma and its province, has its ovens preheated for the production of its iconic artisanal panettone. And artisanal they truly are: it takes a full 30 hours of work to transform the first dough with sourdough into a finished, packaged product.
Each panettone is born from the care and attention the company dedicates to quality, selecting excellent ingredients and strictly adhering to tradition. With the start of production, these delicacies are already available for ordering on Giacomazzi 1968's official e-commerce site, bringing a sweet treat steeped in tradition and solidarity to your table.
Among the available varieties we find:
- Classic with Raisins and Candied Fruit : for lovers of tradition.
- Chocolate : rich in dark chocolate chips.
- Pistachio : enriched with pistachio drops and glaze.
- Apricot : with candied apricot pieces.
- Lemon and Caramel : fresh and sweet, with citrus notes.
- Natural without candied fruit : for those who prefer simplicity.
A dessert that's good for the heart
Buying a Giacomazzi 1968 panettone means choosing quality and supporting the Giocamico Association, which for years has brought smiles and comfort to the young patients of the Children's Hospital.
Make your Christmas special, visit our e-commerce site and choose a sweet treat that makes a difference.
