The soft shortcrust pastry of 100% Italian grains contains a tasty and velvety hazelnut cream with a delicious and irresistible flavor to guarantee a creamy heart until the last bite. The rest of the shortcrust pastry, key to a harmonious and exquisite recipe, makes the tart, with its wonderful nutty aroma and unmistakable taste, the unique and seductive dessert to be enjoyed at any time of the day.
ADVICE
The
hazelnut cream tart, with its delicious taste and unmistakable scent is
perfect for a charge of energy at breakfast or for a delicious snack. The
crumbly and delicate shortcrust pastry goes perfectly with hot drinks such as
milk, tea or coffee. All our cakes are 100% artisanal and are packaged fresh.
To ensure the freshness and unique taste of our product, the cake will be
shipped the same day of production.
INGREDIENTS
Type
"0" wheat flour, sugar, butter and margarine (vegetable oils and
fats: coconut, sunflower, palm), whole eggs, baking powder (disodium
diphosphate, sodium carbonate), salt. Hazelnut Cream: (hazelnuts 12.0%,
sugar, vegetable fat (palm, sunflower, shea, rapeseed), skimmed cocoa powder,
skimmed milk powder, emulsifier: soy lecithin, flavoring)
NUTRITIONAL VALUES 100G
Energy
2183 kJ 522 kcal Fats 29 g of which saturated fats 11 g Carbohydrates 59 g of
which sugars 36 g Fibers 1.7 g Proteins 5.5 g Salt 0.19 g
STORAGE
The 100%
artisanal processing, the delight of carefully selected raw materials and the
recipe unchanged for over three generations, make the hazelnut cream tart a
crumbly, tasty and delicious cake. To preserve taste and texture, store in a
cool and dry place, away from heat sources, away from light.
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